clairebusby8996 clairebusby8996
  • 23-02-2018
  • Biology
contestada

The main use of genetically modified food in the u.s. food supply is to

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jessicaray001 jessicaray001
  • 28-02-2018
Artificial foods help the food not grow mold like regular foods that rot faster
Then food dye makes foods appealing
And artificial flavors make food taste better too
So think about these things
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